Almost every year for the last 5 years, we have hosted Air Force Trainees for Thanksgiving. It’s such a nice way for my family to give back to those that are serving our country. Corn Bread Soufflé is always a side dish for our meal. I think every airmen we’ve hosted has asked for the recipe.
My mom got this recipe from a neighbor when I was a kid. She’s made Corn Bread Soufflé at least twice a year (Thanksgiving and Easter) since then. Not only is this one-dish recipe is delicious and filling, it’ll be a huge hit with everyone at the table.
Corn Bread Soufflé #Recipe
Ingredients
- 1 8.5 ounce box Jiffy Corn Muffin Mix
- 1 8 ounce container sour cream
- 1 15 ounce can creamed corn
- 1 15 ounce can whole kernel corn, drained,
- 2 eggs
- 1 stick butter
Instructions
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Preheat the oven to 350°
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Put one stick of butter in a 9x13 baking dish. Place in the oven until the butter is (mostly) melted.
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Dump all the other ingredients on top of the (mostly) melted butter, adding the eggs last.
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Stir until everything is incorporated and smooth.
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Return the baking dish to the oven and bake for 55-60 minutes.
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Let cool.
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Serve & enjoy!
Recipe Notes
This recipe is easily doubled, so it's great for a crowd.
Have you made corn bread soufflé? Would you?
Try my Sweet Summer Corn Bisque recipe, too!
Kecia says
I have never made or eaten cornbread souffle. It looks too easy not to try making at least once though! Maybe for Thanksgiving, or just with dinner at our house.
HilLesha says
I love cornbread. However, I have never tried a cornbread souffle. It looks and sounds delicious!
robyn says
oh my this sounds so good! I have been assigned by my mother in law a couple items to bring for Thanksgiving but I always like to bring something I am not assigned as well. I think you may have just shown me what that will be!
Sara Phillips says
Definitely make this! It will be a HUGE hit!
Leah says
Oooh that looks so good! I love corn bread so much. I’m really looking forward to eating it on Thanksgiving!! Thanks for the recipe, I am going to pin it!
Digna D. says
This is the first time I am seeing the Corn Bread Soufflé. I love corn bread and am sure I would love this. I love unique recipes like this one.
Lisa @ Crazy Adventures in Parenting says
Ohhh myyyyyy this looks soooooo good! Showing hubby in case he wants this for Thanksgiving 🙂
Sara Phillips says
I PROMISE he wants this for Thanksgiving!!
Robyn says
Sara, I have this in the oven now!
Sara Phillips says
Woohoo!!! I hope you like it as much as we do!
Elena says
Sounds good! Thank you for the recipe
Birdiebee says
This looks good. I would love to try it out on my family.
Lisa R says
I never heard of this and would love to try this
sibabe64 at ptd dot net
Deanna Middendorf says
Now this is something I’ve never tried, but boy I sure need too. Sounds so so good.
Haeley @ Design Improvised says
I make a similar recipe for Thanksgiving every year – it is SO GOOD!
Birdiebee says
This looks really delicious. I have never heard of a Corn Bread Soufflé before. I am going to have to try to make this.
Debra says
Almost identical to the one I make!!!
Sara Phillips says
Too funny!