A friend gave me her version of Baked Sausage and Potatoes. I tweaked it and made it work for my family.
The first time I made this recipe, my husband and kids scarfed it up! I didn’t think my boys would like it but they ate one bowl and then went for more. I can’t say I blame them, though, because the potatoes are super soft and the sausage is full of flavor!
A meal that takes less than 10 minutes to prep is something I am all for! Baked Sausage and Potatoes cooks for up to an hour in the oven, but I don’t have to stand in the kitchen mixing and flipping.
Baked Sausage and Potatoes
Ingredients
- 1 pkg 2 links Turkey Sausage - I use Butterball everyday hardwood smoked - sliced
- 6-8 potatoes scrubbed and diced
- 1 TBSP olive oil
- Fiesta Uncle Chris Gourmet Steak Seasoning to taste
- 1 can of veggies green beans, peas, etc, drained - optional
Instructions
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Preheat the oven to 425°
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In a 9x13 baking dish, drizzle olive oil .
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Slice the turkey sausage and throw it on top of the olive oil.
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Dice the potatoes and throw them in on top of the sausage.
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If you are going to add veggies, drain the can and throw them in on top of the sausage.
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Add seasoning.
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Cover tightly with foil.
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Bake for 45-60 minutes or until the potatoes are soft.
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ENJOY!
We like green beans, so I add them almost every time I make Baked Sausage and Potatoes. But if your family doesn’t like them, swap ’em out for any veggie you want or leave out the vegetables all together.
Would you make Baked Sausage and Potatoes? Which veggie would you add?
Here’s another one pot dish you might enjoy: No Boil Baked Ziti!
I think i will make this tonight! Gracias
I’m pretty sure that I could eat this all day long. Two of my absolutely faves in one dish. Going to try this one!
I love both of those foods! I appreciate recipes that don’t take all day to prepare, but get gobbled up instantly. My family would love this one.
Heavens yes I would make this. This is my kind of meal! I would add bell peppers I think and maybe a bit of saurkraut 🙂
You know, I am going to have to give this a try. I’ve never baked sausage and potatoes before, only boiled. Thanks for sharing.
Tim would love this. He is a potato and meat kind of guy. He doesn’t really get into fancy and don’t even bother with Thai, sushi, indian. Catch my drift?
Sounds a LOT like my dad! 😉 I think this would be a big hit with Tim!
These sound amazing! I can’t wait to try them out.
We make sausage and potatoes all the time and it’s one of my husbands favorite dishes! I also like to add red and green peppers diced very fine to this dish. It adds amazing flavor to the potatoes!!
This looks super delicious and hearty. My son needs to learn to cook this for himself!
We love our chicken sausage nights. I do many variations on the one pot dish! SO good!
I didn’t know you could purchase turkey sausage! less fat and calories Woot woot! This looks like an easy camping recipe too! I may have to add it to my camping recipes.
I haven’t had baked sausage in a long time. My husband and son love potatoes, so I know for a fact my family would love this dish.
This dish looks delish! I would love to try this out with the green beans and it can easily be a snack during the day. Not too heavy but def. filling. Thanks for the recipe.
I am a total meat and potatoes girl so this is right up my alley. Can’t wait to try it.
I’m pinning this, because I am definitely going to have to try it. I’ll have to make the veggies on the side, though, because there’d be no way I could get my kids to eat it if they’re combined. Sigh, crazy kids.