Sensibly Sara

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Restaurant: Impossible Interview with Chef Robert Irvine {plus #Giveaway} CLOSED

Compensated

**Full Disclosure: I will receive a gift bag in exchange for this post.  No other compensation was provided.  All thoughts and opinions are my own.

Chef Robert Irvine

I was recently given the opportunity to ask Chef Robert Irvine a couple of questions about making food a central part in your next trip or sightseeing adventure.  I thought it sounded neat, so I sent over the following questions …

1.) What’s your best tip for staying healthy while traveling?
2.) How do you find the best local restaurants when you travel?
3.) How can I get everyone in my family to agree about which restaurant(s) we should visit?
4.) I’d love to hear about how you keep food central to your vacation!
5.) If you want to dine at three locations, but only have time for one, how do you pick?!

Check out his answers in this video:

GIVEAWAY!! :D {Prize: One (1) Mystery Gift Bag!}

Mandatory Entry: Tell me what question you would ask Chef Robert Irvine?

Extra Entries: (These will be deleted if you don’t do the mandatory entry first.  Please post a separate comment for each entry.)

1. Tweet and/or Facebook this giveaway (make sure you leave the link)! You can do this 2 times a day (please, at least one hour apart) for a total of 2 entries per day.

#GIVEAWAY!! #Win a mystery gift bag!! http://bit.ly/1w9ZNtr Ends 10.30 via @SensiblySara

2. Comment on a NON-giveaway post.  Come back and tell me where you commented. (You can do this daily, but please visit a different post.)

GOOD LUCK!

Only one person per household/IP address may enter.  This giveaway is open to US residents only and will run through midnight CST on Thursday, October 30, 2014.  The winner will be randomly chosen using random.org and an email will be sent.  The winner must respond within 48 hours or a new winner will be chosen.  The giveaway item will be shipped directly to the winner from the sponsor.  NOTE:  The prize cannot be delivered to a P.O. Box.

About Sara Phillips

Hi! I am Sara Phillips from Sensibly Sara. I write enjoy sharing super simple recipes, easy-to-make crafts and fun-filled travel on my blog. Most days you'll find me at my full-time job at an elementary school, getting in a Camp Gladiator workout and/or driving through Chick-Fil-A for a tea. In my (very little) spare time, I enjoy photography, playing games and spending time with my family and friends who are like family. My husband and I live in San Antonio, TX with our two kids and four cats.

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Comments

  4. ellen beck says

    I would ask him when he travels does he prefer to eat local cuisine or something he is familiar with? (like trying leftske or sticking to a pasta )

    Reply

  6. ken ohl says

    My wife and I love this show we watch it every week/ We always wonder how many of the restaurants that are done over become successful. Thankyou, Ken

    Reply

  8. Dana Rodriguez says

    I love his show! He is so funny..we watch it all the time 🙂 I would ask him what is the most bizarre thing he has had to eat.

    Reply

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