This year is the third year I’ve participated in the Great Food Blogger Cookie Swap. I think it’s so much fun to make cookies and send them to three random people! Not only do I get to send cookies out into the world, I also receive delicious treats, too!
When I signed up, I paid $4 to participate. That money is donated to Cookies for Kids’ Cancer. This year, there are four brand partners, Oxo, Dixie Crystals, Brownie Brittle and California Olive Ranch. Each brand partner matched the bloggers’ donations (up to $3000 each). I’ll update when I know how much that amount was!
About Great Food Blogger Cookie Swap:
The Great Food Blogger Cookie Swap brings together food bloggers from around the world, sharing cookies and recipes with each other.
I attempted to make oatmeal cookies with white chocolate and craisins, but they were too soft to send in a package. So I switched gears and made Devil’s Food Crinkle Cookies. OH BOY are they good!! I can’t wait for my packages to get to their people!
Devil's Food Crinkle Cookies
Ingredients
- 1 box Devil's Food Cake Mix
- 2 eggs
- 6 TBSP butter melted
- 1/2 cup powdered sugar
Instructions
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Preheat the oven to 375°
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In a large bowl, combine all ingredients and stir until everything is incorporated.
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Using your hands, make 1" balls with the dough.
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Roll the ball through the powered sugar and place on an (ungreased) cookie sheet.
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Bake for 9-11 minutes.
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Let cool for 5-10 minutes and then move them to a cooling rack.
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ENJOY!
I don’t think you’ll regret making these Devil’s Food Crinkle Cookies … well, unless you eat the whole batch!
Would you make Devil’s Food Crinkle Cookies?
What a delicious treat! The consistency looks amazing and I would love to bite into this!
Amazing cookies, would love to have a few with my coffee. Chocolate and coffee is the best.
These look just delicious!! I think I’m going to make these for Cory’s co-workers this week. 🙂
Oh these look and sound delicious! I would definitely try making these. They look easy enough to at least try!!
I don’t even think I’d regret eating the whole batch–they look so good! I am headed to a Christmas cookie exchange this week so I’ll be sharing your recipe with my lovely neighbors.
I might have eaten a whole batch … MIGHT have! 😉
Mmmm, the look delicious and appear to be very easy to make. I’ll be passing this along to my hubby to make since he is the cook in the house. Thank you for sharing!
Why did you have to make these look so good? Yum!!! I need to make these!
What a great cause and how fun to send off cookies to someone. These look delicious!
Oh my they sound delicious!!! Can’t wait to try them myself. Thanks for sharing with us.
These look fantastic! I want to try this 🙂
I would now that I have the recipe to do it thanks to you. Thank you so much for sharing this delicious looking recipe.
Even the name of these cookies is awesome! Look pretty easy to make and even easier to eat! 🙂
Yum! These cookies look amazing! I would not be upset at all if I received a batch of these in the mail.
These look really good. I always mean to do a cookie swap, but then I forget. Next year!!
These look amazing and would make perfect cookies for Santa! I think I’ll be whipping up some myself!
Are you using salted or unsalted butter?
I always use salted but I’m sure you could make it with unsalted, too.