We can’t make the trip to my sister’s house without stopping at Buc-ee’s for snacks and drinks. On our most recent visit I found Salted Caramel Krisped Rice Treats and couldn’t wait to get back to the car to try them. From the first bite, I knew I had to re-create the recipe and share it with y’all. It was the most scrumptious krisped rice treat I’ve ever had!
I bought the ingredients for the Salted Caramel Krisped Rice Treats two weeks ago but I finally got around to making them last weekend.
These ooey-gooey treats are perfect for summer days because baking isn’t required (and you won’t have to heat up your house with the oven).
Salted Caramel Krisped Rice Treats Recipe
Ingredients
- 3 TBSP Butter
- 4 cups Mini Marshmallows {plus 1 cup}
- 3 cups Cocoa Krispies
- 3 cups Rice Krispies
- Smuckers Salted Caramel
- Cooking Spray
Instructions
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Melt butter in a large pan.
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Add marshmallows to butter and mix until melted.
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Remove from heat and add Rice Krispies, Cocoa Krispies and an extra cup of marshmallows.
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Mix well.
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Coat a 9x13 baking dish with cooking spray.
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Pour Krisped Rice mixture to the baking dish and press firmly to make everything even.
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Drizzle Smuckers Salted Caramel on top.
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Let cool.
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Serve and enjoy!
Not only are these Salted Caramel Krisped Rice Treats incredibly easy to make, they are also so delicious you’ll want to eat the entire tray in one sitting {don’t do that!}!
Add as much or as little salted caramel as you’d like but I recommend drizzling it before serving otherwise it soaks into the treat (yum!) and you can’t see it on top.
What is your favorite kind of Krisped Rice bar?
my mouth is watering!
I took what was left (1/2 a tray) to a PTA meeting tonight. SO many compliments!
These sound so good, Sara! They may be my go-to for picnics this summer. Thanks for the recipe!!
I would have to give this a try it looks good.
I have eaten these at Bucees several times and really look forward to making them. Thanks for creating a recipe for this wonderful treat!