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Sloppy Chili and Corn Chips Recipe

Course Easy Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Author Cat Davis FoodFamilyFinds.com

Ingredients

  • 1 lb ground beef
  • 1-16 oz can Mamwich Bold Sauce
  • 1-16 oz can dark red kidney chili beans in mild sauce
  • 1 – 14.5 oz can petite diced tomatoes drained
  • 1 cup shredded cheddar cheese
  • Corn chips

Instructions

  1. In a large pot, brown ground beef over medium heat. Drain excess grease from beef and return to pot.
  2. Add Manwich sauce, chili beans with sauce and drained tomatoes. Stir well and continue to cook for 10 minutes.
  3. Serve over corn chips with a sprinkling of cheddar cheese.