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Preheat the oven to 450 degrees.
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Mix flour and heavy whipping cream together. The mixture will be very crumbly.
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On a clean surface, knead the dough together until everything is incorporated.
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Press or roll the dough to about 1/4 inch thick.
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Cut with a biscuit or cookie cutter.
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Place on a lightly greased baking sheet.
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Bake for 5-7 minutes.
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Serve and enjoy!