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Chili Cheese Corn Dogs
Author
Sara Phillips
Ingredients
22
count
State Fair
Corn Dogs
1
can chili
1
package shredded cheddar cheese
1
sweet onion
diced
2
jalapenos
sliced
Instructions
Bake
State Fair
Corn Dogs as directed on the package.
While the corn dogs bake, heat the chili on the stove.
Remove the corn dogs from the oven.
Cover each corn dog with chili, cheese, onions and jalapenos.
Serve and enjoy!