- 1 jar Mezzetta® Marinara
- 1 small wheel of Brie
- Sturdy chips or bread
- Preheat the oven to 400 degrees.
- Cut the top rind off the Brie.
- Cover with Mezzetta® Marinara.
- Bake for 15 minutes.
- Serve (with some kind of sturdy chip or bread) and enjoy!
This Baked Brie Appetizer recipe is absolutely delicious. It’ll be the hit of every social event!
I like to use Mezzetta® Marinara products for this recipe because they are made with San Marzano Tomatoes, they are all natural have no sugar, no paste and no shortcuts. Plus, Mezzetta® Marinara comes in 6 flavors.
• Italian Plum Tomato
• Whole Garlic & Sweet Basil
• Caramelized Onion & Butter
• Calabrian Chili & Garlic
• Truffle, Porcini & Cream
• Parmigiano Reggiano
What would you make with Mezzetta® Marinara?
A trip to Italy would be so amazing, wouldn’t it?! Enter for your chance to win Mezzetta’s great Italian trip sweepstakes!
Prize: One (1) Grand Prize Winning Entry will be selected. The Grand Prize consists of a trip for Winner and one (1) Guest to attend culinary experiences (including cooking class and farm tour) in the San Marzano region of Italy and explore other cities of Italy. The Grand Prize trip consists of the round trip coach air transportation between the major commercial airport nearest winner’s residence and Rome, Italy, the culinary experience and tour of Italy.